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Smoking Venison the Right Way

Historically, it was all about food preservation when it came to the art of smoking. Native Americans and early settlers used the process of smoking for their venison, beef and pork, making it an integral part of our cultural past.

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The Perfect Roasted Duck

The hunt, itself, is a memory that lasts a good long time. But for those who do not wish to head to the taxidermist, a recipe to create a mouth-watering meal is another path to consider.

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